Ready to turn your business idea into reality? This training is designed for entrepreneurs exploring or preparing to launch a business, with a special focus on food businesses and street vending.

Topics will include:

  • Food business basics, licensing, and regulations
  • Street vending and public health requirements
  • Access to capital, including loans, grants, and other financing options
  • Resources and support available through ULGM and WWBIC

Participants will leave with a better understanding of the requirements, resources, and next steps needed to move their business idea forward.

Details Price Qty
Registrationshow details + $0.00 USD  

Venue:  

Address:
2352 S Park St, Ste 226, Madison, Wisconsin, 53713

Description:

Madison